Chef's Daily Specials - $13.00

Monday, Sep 26

Grilled Chicken Breast w/Sherry-Mushroom Cream Sauce served with Classic Mashed Potatoes and Roasted Asparagus


Tuesday, Sep 27

Pan-Fried Mahi-Mahi w/Caramelized Onions and Capers served with Rice Pilaf and Sautéed Vegetables


Wednesday, Sep 28

Spaghetti & Meatballs served with Caesar Salad and Herbed Focaccia Bread


Thursday, Sep 29

Meatloaf served w/Cheddar Mashed Potatoes and Roasted Broccoli


Friday, Sep 30

Grilled Shrimp w/Bacon & Brown Butter Vinaigrette served with Dirty Rice and Sautéed Green Beans