Monday, November 9
Grilled Chicken Breast w/Caramelized Onions & Artichoke Hearts
Classic Mashed Potatoes
Roasted Asparagus

Tuesday, November 10
Pan-Seared Salmon w/Lemon-Caper Sauce
Rice Pilaf
Sautéed Green Beans

Wednesday, November 11
Spaghetti & Meatballs
Caesar Salad
Herbed Focaccia Bread

Thursday, November 12
Grilled Pork Chops w/Marsala Cream Sauce
Smoked Gouda Mashed Potatoes
Roasted Broccolini

Friday, November 13
Cornmeal-Crusted Redfish w/Creole Sauce
Dirty Rice
Grilled Vegetables